Champagne cocktails seem to aways be served in the old glamorous Hollywood movies. Why not indulge in this classic this year at your Academy Awards viewing party? It’s classic with an updated Oscars twist!
- 1/8 teaspoon gold sugar*
- gold edible star décor*
- 2 drops blood orange bitters
- ¼ ounce triple sec
- Rim a champagne flute with the lemon and then dip the glass into a bowl with the gold stars, this will rim the glass with the stars for a special Oscars look.
- In each glass, add the triple sec and bitters, top with champagne and then add 1/8 teaspoon gold sugar to the glass. The bubbles in the champagne will cause the gold sugar to float through the cocktail for an extra fancy look.
- *Gold sugar can be found in some grocery stores or cake supply stores and craft stores. I found mine at JoAnn Fabrics here in Seattle, in the cake supply section Gold sugar is made to use as a garnish on cakes, but works perfectly in this cocktail. The gold stars can be found in this same section.